[
 {
  "group":"Beef Products",
  "name":"Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23000,
  "nutrients":{
   "ENERC_KCAL":130.0,
   "PROCNT":21.39,
   "FAT":4.97,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":12.0,
   "FE":2.62,
   "K":395.0,
   "NA":72.0,
   "VITC":0.0,
   "VITA_IU":11.0,
   "FASAT":2.033,
   "FAMS":2.497,
   "FAPU":0.579,
   "FATRNM":0.256,
   "CHOLE":66.0
  },
  "commonNames":"URMIS #1133, URMIS #1132",
  "name_id":"Daging sapi, pot bahu panggang atau steak , tanpa tulang , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , semua nilai , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8\" fat, all grades, raw",
  "ndbNo":23001,
  "nutrients":{
   "ENERC_KCAL":214.0,
   "PROCNT":20.49,
   "FAT":14.06,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":19.0,
   "FE":1.98,
   "K":243.0,
   "NA":48.0,
   "VITC":0.0,
   "VITA_IU":14.0,
   "FASAT":5.981,
   "FAMS":6.549,
   "FAPU":0.659,
   "FATRNM":0.768,
   "FATRNP":0.081,
   "CHOLE":61.0
  },
  "commonNames":"Porterhouse steak",
  "name_id":"Daging sapi, pinggang pendek , kedai steak, dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , semua nilai , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8\" fat, all grades, cooked, grilled",
  "ndbNo":23002,
  "nutrients":{
   "ENERC_KCAL":276.0,
   "PROCNT":25.4,
   "FAT":18.57,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":19.0,
   "FE":3.0,
   "K":257.0,
   "NA":64.0,
   "VITC":0.0,
   "VITA_IU":25.0,
   "FASAT":7.481,
   "FAMS":8.287,
   "FAPU":0.822,
   "FATRNM":1.015,
   "FATRNP":0.102,
   "CHOLE":83.0
  },
  "commonNames":"Porterhouse steak",
  "name_id":"Daging sapi, pinggang pendek , kedai steak, dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , semua nilai , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23003,
  "nutrients":{
   "ENERC_KCAL":208.0,
   "PROCNT":20.69,
   "FAT":13.27,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":19.0,
   "FE":2.13,
   "K":235.0,
   "NA":42.0,
   "VITC":0.0,
   "VITA_IU":15.0,
   "FASAT":5.696,
   "FAMS":6.119,
   "FAPU":0.613,
   "FATRNM":0.752,
   "FATRNP":0.078,
   "CHOLE":60.0
  },
  "commonNames":"URMIS # 1330, Porterhouse steak",
  "name_id":"Daging sapi, pinggang pendek , kedai steak, dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8\" fat, select, cooked, grilled",
  "ndbNo":23004,
  "nutrients":{
   "ENERC_KCAL":263.0,
   "PROCNT":26.21,
   "FAT":16.75,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":20.0,
   "FE":3.2,
   "K":259.0,
   "NA":63.0,
   "VITC":0.0,
   "VITA_IU":26.0,
   "FASAT":6.843,
   "FAMS":7.469,
   "FAPU":0.737,
   "FATRNM":0.955,
   "FATRNP":0.094,
   "CHOLE":79.0
  },
  "commonNames":"URMIS # 1330, Porterhouse steak",
  "name_id":"Daging sapi, pinggang pendek , kedai steak, dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" gemuk , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8\" fat, all grades, raw",
  "ndbNo":23005,
  "nutrients":{
   "ENERC_KCAL":223.0,
   "PROCNT":20.11,
   "FAT":15.18,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":21.0,
   "FE":1.64,
   "K":232.0,
   "NA":40.0,
   "VITC":0.0,
   "VITA_IU":15.0,
   "FASAT":6.495,
   "FAMS":7.07,
   "FAPU":0.698,
   "FATRNM":0.815,
   "FATRNP":0.088,
   "CHOLE":62.0
  },
  "commonNames":"T-Bone Steak",
  "name_id":"Daging sapi, pinggang pendek , steak t - bone , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , semua nilai , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8\" fat, all grades, cooked, grilled",
  "ndbNo":23006,
  "nutrients":{
   "ENERC_KCAL":289.0,
   "PROCNT":24.6,
   "FAT":20.36,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":19.0,
   "FE":3.24,
   "K":248.0,
   "NA":62.0,
   "VITC":0.0,
   "VITA_IU":25.0,
   "FASAT":8.356,
   "FAMS":9.174,
   "FAPU":0.91,
   "FATRNM":1.152,
   "FATRNP":0.119,
   "CHOLE":83.0
  },
  "commonNames":"T-Bone Steak",
  "name_id":"Daging sapi, pinggang pendek , steak t - bone , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , semua nilai , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23007,
  "nutrients":{
   "ENERC_KCAL":215.0,
   "PROCNT":20.28,
   "FAT":14.19,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":23.0,
   "FE":1.73,
   "K":246.0,
   "NA":52.0,
   "VITC":0.0,
   "VITA_IU":15.0,
   "FASAT":6.211,
   "FAMS":6.707,
   "FAPU":0.663,
   "FATRNM":0.808,
   "FATRNP":0.085,
   "CHOLE":62.0
  },
  "commonNames":"URMIS # 1369, T-Bone Steak",
  "name_id":"Daging sapi, pinggang pendek , steak t - bone , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8\" fat, select, cooked, grilled",
  "ndbNo":23008,
  "nutrients":{
   "ENERC_KCAL":281.0,
   "PROCNT":25.18,
   "FAT":19.22,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":18.0,
   "FE":3.32,
   "K":261.0,
   "NA":62.0,
   "VITC":0.0,
   "VITA_IU":26.0,
   "FASAT":7.806,
   "FAMS":8.425,
   "FAPU":0.853,
   "FATRNM":1.112,
   "FATRNP":0.116,
   "CHOLE":84.0
  },
  "commonNames":"URMIS # 1369, T-Bone Steak",
  "name_id":"Daging sapi, pinggang pendek , steak t - bone , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" gemuk , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0\" fat, choice, raw",
  "ndbNo":23030,
  "nutrients":{
   "ENERC_KCAL":133.0,
   "PROCNT":21.41,
   "FAT":4.66,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.14,
   "K":378.0,
   "NA":62.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":2.152,
   "FAPU":0.277,
   "FATRNM":0.115,
   "FATRNP":0.035,
   "CHOLE":61.0
  },
  "commonNames":"URMIS #2358, Beef Value Cut, Sirloin Tip Steak, Vastas Lateralis",
  "name_id":"Daging sapi, bulat, menyerah , sisi ujung , steak, dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0\" fat, choice, cooked, grilled",
  "ndbNo":23031,
  "nutrients":{
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   "PROCNT":28.79,
   "FAT":5.71,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.67,
   "K":365.0,
   "NA":55.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":2.666,
   "FAPU":0.325,
   "FATRNM":0.152,
   "FATRNP":0.044,
   "CHOLE":82.0
  },
  "commonNames":"URMIS #2358, Beef Value Cut, Sirloin Tip Steak, Vastas Lateralis",
  "name_id":"Daging sapi, bulat, menyerah , sisi ujung , steak, lemak terpisah ramping dan , dipangkas menjadi 0 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip side, steak, separable lean and fat , trimmed to 0\" fat, select, raw",
  "ndbNo":23032,
  "nutrients":{
   "ENERC_KCAL":124.0,
   "PROCNT":21.96,
   "FAT":3.24,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.38,
   "K":386.0,
   "NA":57.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":1.338,
   "FAPU":0.269,
   "FATRNM":0.091,
   "FATRNP":0.026,
   "CHOLE":61.0
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  "commonNames":"URMIS #1543, Beef Value Cut, Sirloin Tip Steak, Vastas Lateralis",
  "name_id":"Daging sapi, bulat, menyerah , sisi ujung , steak, dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0\" fat, select, cooked, grilled",
  "ndbNo":23033,
  "nutrients":{
   "ENERC_KCAL":160.0,
   "PROCNT":29.24,
   "FAT":3.91,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.98,
   "K":365.0,
   "NA":52.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAPU":0.255,
   "FATRNM":0.088,
   "FATRNP":0.026,
   "CHOLE":78.0
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  "commonNames":"URMIS #1543, Beef Value Cut, Sirloin Tip Steak, Vastas Lateralis",
  "name_id":"Daging sapi, bulat, menyerah , sisi ujung , steak, lemak terpisah ramping dan , dipangkas menjadi 0 \" lemak , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0\" fat, choice, raw",
  "ndbNo":23034,
  "nutrients":{
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   "PROCNT":20.51,
   "FAT":6.36,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.01,
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   "NA":59.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAPU":0.326,
   "FATRNM":0.175,
   "FATRNP":0.043,
   "CHOLE":56.0
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  "commonNames":"URMIS #1979 or #1845, Beef Value Cut, Tender Medallions, Teres Major",
  "name_id":"Daging sapi, chuck , gumpalan bahu , lembut bahu , medali , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0\" fat, choice, cooked, grilled",
  "ndbNo":23035,
  "nutrients":{
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   "PROCNT":26.07,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.58,
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   "NA":60.0,
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   "FAPU":0.381,
   "FATRNM":0.202,
   "FATRNP":0.049,
   "CHOLE":76.0
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  "commonNames":"URMIS #1979 or #1845, Beef Value Cut, Tender Medallions, Teres Major",
  "name_id":"Daging sapi, chuck , gumpalan bahu , lembut bahu , medali , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0\" fat, select, raw",
  "ndbNo":23036,
  "nutrients":{
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   "PROCNT":20.93,
   "FAT":5.79,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.39,
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   "NA":60.0,
   "VITC":0.0,
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   "FAPU":0.337,
   "FATRNM":0.172,
   "FATRNP":0.042,
   "CHOLE":58.0
  },
  "commonNames":"URMIS #1164 or #1030, Beef Value Cut, Tender Medallions, Teres Major",
  "name_id":"Daging sapi, chuck , gumpalan bahu , lembut bahu , medali , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0\" fat, choice, raw",
  "ndbNo":23037,
  "nutrients":{
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   "PROCNT":20.39,
   "FAT":6.12,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":4.0,
   "FE":2.14,
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   "NA":61.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":3.439,
   "FAPU":0.554,
   "FATRNM":0.159,
   "FATRNP":0.04,
   "CHOLE":57.0
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  "commonNames":"URMIS #1977, Ranch Cut Steak, Beef Value Cut, Center Cut Steak, Triceps Brachii",
  "name_id":"Daging sapi, chuck , gumpalan bahu , bahu atas dan pusat steak , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0\" fat, choice, cooked, grilled",
  "ndbNo":23038,
  "nutrients":{
   "ENERC_KCAL":184.0,
   "PROCNT":26.07,
   "FAT":8.11,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.57,
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   "NA":59.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":3.38,
   "FAPU":0.405,
   "FATRNM":0.232,
   "FATRNP":0.058,
   "CHOLE":74.0
  },
  "commonNames":"URMIS #1977, Ranch Cut Steak, Beef Value Cut, Center Cut Steak, Triceps Brachii",
  "name_id":"Daging sapi, chuck , gumpalan bahu , bahu atas dan pusat steak , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0\" fat, select, raw",
  "ndbNo":23039,
  "nutrients":{
   "ENERC_KCAL":140.0,
   "PROCNT":21.13,
   "FAT":5.51,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":4.0,
   "FE":2.64,
   "K":370.0,
   "NA":58.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":1.933,
   "FAPU":0.341,
   "FATRNM":0.15,
   "FATRNP":0.038,
   "CHOLE":58.0
  },
  "commonNames":"URMIS #1162, Ranch Cut Steak, Beef Value Cut, Center Cut Steak, Triceps Brachii",
  "name_id":"Daging sapi, chuck , gumpalan bahu , bahu atas dan pusat steak , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0\" fat, select, cooked, grilled",
  "ndbNo":23040,
  "nutrients":{
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   "PROCNT":26.66,
   "FAT":6.94,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":3.23,
   "K":401.0,
   "NA":62.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":2.373,
   "FAPU":0.376,
   "FATRNM":0.191,
   "FATRNP":0.051,
   "CHOLE":77.0
  },
  "commonNames":"URMIS #1162, Ranch Cut Steak, Beef Value Cut, Center Cut Steak, Triceps Brachii",
  "name_id":"Daging sapi, chuck , gumpalan bahu , bahu atas dan pusat steak , dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0\" fat, choice, raw",
  "ndbNo":23041,
  "nutrients":{
   "ENERC_KCAL":182.0,
   "PROCNT":18.75,
   "FAT":11.33,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.23,
   "K":302.0,
   "NA":74.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":4.408,
   "FAPU":0.463,
   "FATRNM":0.311,
   "FATRNP":0.078,
   "CHOLE":65.0
  },
  "commonNames":"URMIS #1981, Beef Value Cut, Flat Iron Steak, Infraspinatus",
  "name_id":"Daging sapi, chuck , gumpalan bahu , pisau , restoran, steak, dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0\" fat, choice, cooked, grilled",
  "ndbNo":23042,
  "nutrients":{
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   "PROCNT":24.7,
   "FAT":13.59,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":6.0,
   "FE":2.78,
   "K":317.0,
   "NA":78.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":5.432,
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   "FAPU":0.558,
   "FATRNM":0.42,
   "FATRNP":0.105,
   "CHOLE":83.0
  },
  "commonNames":"URMIS #1981, Beef Value Cut, Flat Iron Steak, Infraspinatus",
  "name_id":"Daging sapi, chuck , gumpalan bahu , pisau , restoran, steak, dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0\" fat, select, raw",
  "ndbNo":23043,
  "nutrients":{
   "ENERC_KCAL":166.0,
   "PROCNT":19.38,
   "FAT":9.22,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":6.0,
   "FE":2.62,
   "K":324.0,
   "NA":75.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FATRNM":0.264,
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   "CHOLE":66.0
  },
  "commonNames":"URMIS #1166, Beef Value Cut, Flat Iron Steak, Infraspinatus",
  "name_id":"Daging sapi, chuck , gumpalan bahu , pisau , restoran, steak, dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0\" fat, select, cooked, grilled",
  "ndbNo":23044,
  "nutrients":{
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   "PROCNT":25.29,
   "FAT":11.52,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":6.0,
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   "CHOLE":83.0
  },
  "commonNames":"URMIS #1166, Beef Value Cut, Flat Iron Steak, Infraspinatus",
  "name_id":"Daging sapi, chuck , gumpalan bahu , pisau , restoran, steak, dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilih , dimasak , panggang",
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 },
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  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0\" fat, choice, raw",
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  "nutrients":{
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   "PROCNT":20.74,
   "FAT":6.85,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FE":1.94,
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   "CHOLE":58.0
  },
  "commonNames":"URMIS #2365, Beef Value Cut, Sirloin Tip Steak, Rectus Femoris",
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 },
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  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0\" fat, choice, cooked, grilled",
  "ndbNo":23046,
  "nutrients":{
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   "PROCNT":26.88,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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  "commonNames":"URMIS #2365, Beef Value Cut, Sirloin Tip Steak, Rectus Femoris",
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  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0\" fat, select, raw",
  "ndbNo":23047,
  "nutrients":{
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   "PROCNT":20.98,
   "FAT":5.21,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
   "FE":2.01,
   "K":360.0,
   "NA":53.0,
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  "commonNames":"URMIS #1550, Beef Value Cut, Sirloin Tip Steak, Rectus Femoris",
  "name_id":"Daging sapi, bulat, buku , pusat tip , steak, dipisahkan ramping dan lemak , dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0\" fat, select, cooked, grilled",
  "ndbNo":23048,
  "nutrients":{
   "ENERC_KCAL":162.0,
   "PROCNT":26.61,
   "FAT":5.32,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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  "commonNames":"URMIS #1550, Beef Value Cut, Sirloin Tip Steak, Rectus Femoris",
  "name_id":"Daging sapi, bulat, buku , pusat tip , steak, lemak terpisah ramping dan , dipangkas menjadi 0 \" lemak , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0\" fat, choice, raw",
  "ndbNo":23049,
  "nutrients":{
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   "PROCNT":21.24,
   "FAT":6.59,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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 },
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  "group":"Beef Products",
  "name":"Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0\" fat, choice, cooked, grilled",
  "ndbNo":23050,
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   "PROCNT":27.22,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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  "commonNames":"URMIS #2277, Western Griller Steak, Beef Value Cut, London Broil, Biceps Femoris",
  "name_id":"Daging sapi, bulat, bulat luar , bulat , steak, lemak terpisah ramping dan , dipangkas menjadi 0 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0\" fat, select, raw",
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   "PROCNT":22.15,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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 },
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  "group":"Beef Products",
  "name":"Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0\" fat, select, cooked, grilled",
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
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   "CHOLE":75.0
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  "name_id":"Daging sapi, bulat, bulat luar , bulat , steak, lemak terpisah ramping dan , dipangkas menjadi 0 \" lemak , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23053,
  "nutrients":{
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   "PROCNT":20.54,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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  "commonNames":"Tender Medallions, Beef Value Cut, Teres Major",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0\" fat, all grades, cooked, grilled",
  "ndbNo":23054,
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   "PROCNT":26.22,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "CHOLE":78.0
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 },
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  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0\" fat, all grades, raw",
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  "nutrients":{
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   "PROCNT":21.69,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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  "commonNames":"Sirloin Tip Steak, Beef Value Cut, Vastas Lateralis",
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 },
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  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0\" fat, all grades, cooked, grilled",
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   "PROCNT":29.08,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "CHOLE":80.0
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  "commonNames":"Sirloin Tip Steak, Beef Value Cut, Vastas Lateralis",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23057,
  "nutrients":{
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   "PROCNT":20.67,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "CHOLE":57.0
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  "commonNames":"Center Cut Steak, Triceps Brachii, Beef Value Cut, Ranch Cut Steak",
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  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0\" fat, all grades, cooked, grilled",
  "ndbNo":23058,
  "nutrients":{
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FAPU":0.395,
   "FATRNM":0.219,
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   "CHOLE":76.0
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  "commonNames":"Center Cut Steak, Triceps Brachii, Beef Value Cut, Ranch Cut Steak",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23059,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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  "commonNames":"Flat Iron Steak, Beef Value Cut, Infraspinatus",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0\" fat, all grades, cooked, grilled",
  "ndbNo":23060,
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   "CHOCDF":0.0,
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   "CHOLE":83.0
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  "commonNames":"Flat Iron Steak, Beef Value Cut, Infraspinatus",
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 },
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  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23061,
  "nutrients":{
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   "PROCNT":20.93,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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  "commonNames":"Sirloin Tip Steak, Beef Value Cut, Rectus Femoris",
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 },
 {
  "group":"Beef Products",
  "name":"Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0\" fat, all grades, cooked, grilled",
  "ndbNo":23062,
  "nutrients":{
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   "PROCNT":27.12,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":5.0,
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   "CHOLE":77.0
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  "commonNames":"Sirloin Tip Steak, Beef Value Cut, Rectus Femoris",
  "name_id":"Daging sapi, bulat, buku , pusat tip , steak, lemak terpisah ramping dan , dipangkas menjadi 0 \" lemak , semua nilai , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23063,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "CHOLE":61.0
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  "commonNames":"London Broil, Biceps Femoris, Beef Value Cut, Western Griller Steak",
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  "group":"Beef Products",
  "name":"Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0\" fat, all grades, cooked, grilled",
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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   "CHOLE":77.0
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  "commonNames":"London Broil, Biceps Femoris, Beef Value Cut, Western Griller Steak",
  "name_id":"Daging sapi, bulat, bulat luar , bulat , steak, lemak terpisah ramping dan , dipangkas menjadi 0 \" lemak , semua nilai , dimasak , panggang",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0\" fat, select, cooked, grilled",
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  "commonNames":"URMIS #1164 or #1030, Teres Major, Beef Value Cut, Tender Medallions",
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  "group":"Beef Products",
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  "group":"Beef Products",
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   "CHOCDF":0.0,
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  "group":"Beef Products",
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  "group":"Beef Products",
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 },
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 },
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 },
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 },
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 },
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 },
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  "group":"Beef Products",
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  "group":"Beef Products",
  "name":"Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8\" fat, all grades, raw",
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  "group":"Beef Products",
  "name":"Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8\" fat, choice, raw",
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  "group":"Beef Products",
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  "group":"Beef Products",
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 },
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  "group":"Beef Products",
  "name":"Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0\" fat, choice, cooked, braised",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
  "name":"Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0\" fat, choice, raw",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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   "CHOLE":58.0
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  "commonNames":"URMIS # 2219, Kansas City Strip, Boneless Strip Steak, Club Steak, New York Strip",
  "name_id":"Daging sapi, pinggang , pinggang atas steak, tanpa tulang , bibir off , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilihan , mentah",
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  "group":"Beef Products",
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   "PROCNT":23.3,
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   "CHOCDF":0.0,
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  "group":"Beef Products",
  "name":"Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0\" fat, all grades, raw",
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 },
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  "group":"Beef Products",
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   "CHOLE":60.0
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  "group":"Beef Products",
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  "group":"Beef Products",
  "name":"Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0\" fat, all grades, cooked, roasted",
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 },
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  "group":"Beef Products",
  "name":"Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0\" fat, choice, cooked, roasted",
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  "group":"Beef Products",
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 },
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 },
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  "commonNames":"Kansas City Strip, Boneless Strip Steak, Club Steak, New York Strip",
  "name_id":"Daging sapi, pinggang , pinggang atas steak, tanpa tulang , lip -on , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , semua nilai , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8\" fat, choice, cooked, grilled",
  "ndbNo":23392,
  "nutrients":{
   "ENERC_KCAL":208.0,
   "PROCNT":28.66,
   "FAT":10.34,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":13.0,
   "FE":2.58,
   "K":293.0,
   "NA":56.0,
   "VITC":0.0,
   "VITA_IU":5.0,
   "FASAT":3.917,
   "FAMS":4.59,
   "FAPU":0.545,
   "FATRNM":0.454,
   "FATRNP":0.05,
   "CHOLE":80.0
  },
  "commonNames":"URMIS # 2219, Kansas City Strip, Boneless Strip Steak, Club Steak, New York Strip",
  "name_id":"Daging sapi, pinggang , pinggang atas steak, tanpa tulang , lip -on , dipisahkan ramping saja, dipangkas menjadi 1/8 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8\" fat, select, cooked, grilled",
  "ndbNo":23393,
  "nutrients":{
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   "PROCNT":29.67,
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   "CHOCDF":0.0,
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   "FAPU":0.442,
   "FATRNM":0.342,
   "FATRNP":0.033,
   "CHOLE":80.0
  },
  "commonNames":"URMIS # 1404, Kansas City Strip, Boneless Strip Steak, Club Steak, New York Strip",
  "name_id":"Daging sapi, pinggang , pinggang atas steak, tanpa tulang , lip -on , dipisahkan ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8\" fat, all grades, cooked, grilled",
  "ndbNo":23394,
  "nutrients":{
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   "PROCNT":29.06,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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   "CHOLE":80.0
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  "commonNames":"Kansas City Strip, Boneless Strip Steak, Club Steak, New York Strip",
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  "group":"Beef Products",
  "name":"Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8\" fat, choice, raw",
  "ndbNo":23395,
  "nutrients":{
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   "PROCNT":21.13,
   "FAT":13.36,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FAPU":0.671,
   "FATRNM":0.719,
   "FATRNP":0.078,
   "CHOLE":61.0
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  "name_id":"Daging sapi, pinggang , pinggang atas steak, tanpa tulang , lip -on , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23396,
  "nutrients":{
   "ENERC_KCAL":138.0,
   "PROCNT":22.41,
   "FAT":5.34,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":23.0,
   "FE":1.77,
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   "FAPU":0.298,
   "FATRNM":0.249,
   "FATRNP":0.025,
   "CHOLE":59.0
  },
  "commonNames":"T-Bone Steak, URMIS # 1369",
  "name_id":"Daging sapi, pinggang pendek , steak t - bone , tulang -in , dipisahkan ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"USDA Commodity, beef patties with VPP, frozen, cooked",
  "ndbNo":23501,
  "nutrients":{
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   "PROCNT":15.64,
   "FAT":16.94,
   "CHOCDF":7.89,
   "FIBTG":1.4,
   "CA":39.0,
   "FE":3.64,
   "K":325.0,
   "NA":66.0,
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  "group":"Beef Products",
  "name":"USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked",
  "ndbNo":23502,
  "nutrients":{
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   "FAT":16.34,
   "CHOCDF":0.0,
   "FIBTG":0.0,
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   "FE":3.01,
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   "NA":95.0,
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   "CHOLE":89.0
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  "name_id":"USDA Komoditi , daging sapi , tanah massal / tanah kasar , beku , dimasak",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"USDA Commodity, beef, patties (100%), frozen, cooked",
  "ndbNo":23503,
  "nutrients":{
   "ENERC_KCAL":249.0,
   "PROCNT":22.98,
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   "CHOLE":86.0
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  "group":"Beef Products",
  "name":"USDA Commodity, beef patties with VPP, frozen, raw",
  "ndbNo":23506,
  "nutrients":{
   "ENERC_KCAL":225.0,
   "PROCNT":15.21,
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   "CHOCDF":3.84,
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  "group":"Beef Products",
  "name":"USDA Commodity, beef, patties (100%), frozen, raw",
  "ndbNo":23507,
  "nutrients":{
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   "CHOCDF":0.0,
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  "group":"Beef Products",
  "name":"USDA Commodity, beef, ground, bulk/coarse ground, frozen, raw",
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   "CHOCDF":0.0,
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, mock tender steak, separable lean only, trimmed to 0\" fat, all grades, cooked, broiled",
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   "ENERC_KCAL":159.0,
   "PROCNT":25.9,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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  "commonNames":"Mock Tender Steak",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, top blade, separable lean only, trimmed to 0\" fat, all grades, cooked, broiled",
  "ndbNo":23511,
  "nutrients":{
   "ENERC_KCAL":203.0,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, clod roast, separable lean only, trimmed to 1/4\" fat, all grades, raw",
  "ndbNo":23513,
  "nutrients":{
   "ENERC_KCAL":129.0,
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, clod roast, separable lean only, trimmed to 0\" fat, all grades, cooked, roasted",
  "ndbNo":23514,
  "nutrients":{
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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  "group":"Beef Products",
  "name":"Beef, chuck, clod roast, separable lean only, trimmed to 1/4\" fat, all grades, cooked, roasted",
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 },
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  "group":"Beef Products",
  "name":"Beef, shoulder steak, boneless, separable lean only, trimmed to 0\" fat, all grades, cooked, grilled",
  "ndbNo":23516,
  "nutrients":{
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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   "FAPU":0.375,
   "FATRNM":0.318,
   "CHOLE":82.0
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  "commonNames":"URMIS #1133",
  "name_id":"Daging sapi, bahu steak, tanpa tulang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , semua nilai , dimasak , panggang",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, clod steak, separable lean only, trimmed to 1/4\" fat, all grades, cooked, braised",
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   "CHOCDF":0.0,
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0\" fat, USDA choice, cooked, broiled",
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  "nutrients":{
   "ENERC_KCAL":161.0,
   "PROCNT":25.73,
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   "CHOCDF":0.0,
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0\" fat, USDA select, cooked, broiled",
  "ndbNo":23521,
  "nutrients":{
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   "CHOCDF":0.0,
   "FIBTG":0.0,
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   "FAPU":0.368,
   "CHOLE":60.0
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  "commonNames":"URMIS #1116, Mock Tender  Steak",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, top blade, separable lean and fat, trimmed to 0\" fat, choice, cooked, broiled",
  "ndbNo":23523,
  "nutrients":{
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  "commonNames":"URMIS #1959, Top Blade Roast, Boneless",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, top blade, separable lean and fat, trimmed to 0\" fat, select, cooked, broiled",
  "ndbNo":23525,
  "nutrients":{
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   "PROCNT":25.67,
   "FAT":9.99,
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  "commonNames":"URMIS #1144, Top Blade Roast, Boneless",
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 },
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  "group":"Beef Products",
  "name":"Beef, chuck, clod roast, separable lean and fat, trimmed to 0\" fat, choice, cooked, roasted",
  "ndbNo":23528,
  "nutrients":{
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   "CHOCDF":0.0,
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  "commonNames":"URMIS #1947",
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  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, clod roast, separable lean and fat, trimmed to 0\" fat, select, cooked, roasted",
  "ndbNo":23531,
  "nutrients":{
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   "SUGAR":0.0,
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  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0\" fat, choice, cooked, grilled",
  "ndbNo":23533,
  "nutrients":{
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   "PROCNT":28.22,
   "FAT":7.25,
   "CHOCDF":0.0,
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
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  "group":"Beef Products",
  "name":"Beef, round, bottom round, roast, separable lean only, trimmed to 1/8\" fat, all grades, raw",
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  "group":"Beef Products",
  "name":"Beef, brisket, flat half, separable lean only, trimmed to 1/8\" fat, all grades, cooked, braised",
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  "group":"Beef Products",
  "name":"Beef, brisket, flat half, separable lean only, trimmed to 1/8\" fat, all grades, raw",
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  "group":"Beef Products",
  "name":"Beef, round, eye of round, roast, separable lean only, trimmed to 1/8\" fat, all grades, raw",
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  "group":"Beef Products",
  "name":"Beef, round, eye of round, roast, separable lean only, trimmed to 1/8\" fat, all grades, cooked, roasted",
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   "PROCNT":29.73,
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  "group":"Beef Products",
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  "group":"Beef Products",
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   "ENERC_KCAL":148.0,
   "PROCNT":22.12,
   "FAT":5.91,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":28.0,
   "FE":1.63,
   "K":341.0,
   "NA":57.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":2.183,
   "FAMS":2.376,
   "FAPU":0.256,
   "CHOLE":68.0
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  "name_id":"Daging sapi, tulang rusuk , ujung kecil ( rusuk 10-12 ) , dipisahkan ramping saja, dipangkas menjadi 1/8 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, tenderloin, steak, separable lean only, trimmed to 1/8\" fat, choice, raw",
  "ndbNo":23624,
  "nutrients":{
   "ENERC_KCAL":158.0,
   "PROCNT":22.17,
   "FAT":7.07,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":28.0,
   "FE":1.63,
   "K":340.0,
   "NA":57.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":2.612,
   "FAMS":2.842,
   "FAPU":0.306,
   "CHOLE":66.0
  },
  "commonNames":"URMIS #1388, Beef Medallions, Filet Mignon",
  "name_id":"Daging sapi, tenderloin , steak, dipisahkan ramping saja, dipangkas menjadi 1/8 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, top sirloin, steak, separable lean only, trimmed to 1/8\" fat, choice, raw",
  "ndbNo":23625,
  "nutrients":{
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   "PROCNT":21.91,
   "FAT":4.62,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":28.0,
   "FE":1.63,
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   "VITC":0.0,
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   "FAMS":1.86,
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   "CHOLE":61.0
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  "name_id":"Daging sapi, sirloin , restoran, steak, dipisahkan ramping saja, dipangkas menjadi 1/8 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8\"fat, choice, cooked, broiled",
  "ndbNo":23626,
  "nutrients":{
   "ENERC_KCAL":202.0,
   "PROCNT":28.29,
   "FAT":9.05,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":16.0,
   "FE":1.92,
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   "NA":58.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":3.445,
   "FAMS":3.612,
   "FAPU":0.342,
   "CHOLE":88.0
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  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8\" fat, choice, raw",
  "ndbNo":23627,
  "nutrients":{
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   "PROCNT":22.78,
   "FAT":6.43,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":29.0,
   "FE":1.66,
   "K":348.0,
   "NA":58.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":2.378,
   "FAMS":2.588,
   "FAPU":0.278,
   "CHOLE":66.0
  },
  "commonNames":"URMIS # 2219, Boneless Strip Steak, Club Steak, Kansas City Strip, New York Strip",
  "name_id":"Daging sapi, pinggang pendek , pinggang , restoran, steak, dipisahkan ramping saja, dipangkas menjadi 1/8 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, tenderloin, steak, separable lean only, trimmed to 1/8\" fat, choice, cooked, broiled",
  "ndbNo":23628,
  "nutrients":{
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   "PROCNT":29.01,
   "FAT":9.1,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":16.0,
   "FE":1.95,
   "K":358.0,
   "NA":59.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":3.465,
   "FAMS":3.633,
   "FAPU":0.325,
   "CHOLE":85.0
  },
  "commonNames":"URMIS #1388, Beef Medallions, Filet Mignon",
  "name_id":"Daging sapi, tenderloin , steak, dipisahkan ramping saja, dipangkas menjadi 1/8 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, top sirloin, steak, separable lean only, trimmed to 1/8\" fat, choice, cooked, broiled",
  "ndbNo":23629,
  "nutrients":{
   "ENERC_KCAL":187.0,
   "PROCNT":29.51,
   "FAT":6.72,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":17.0,
   "FE":2.01,
   "K":369.0,
   "NA":61.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":2.56,
   "FAMS":2.684,
   "FAPU":0.259,
   "CHOLE":81.0
  },
  "commonNames":"URMIS #2237",
  "name_id":"Daging sapi, sirloin , restoran, steak, dipisahkan ramping saja, dipangkas menjadi 1/8 \" lemak , pilihan , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8\" fat, choice, cooked, broiled",
  "ndbNo":23630,
  "nutrients":{
   "ENERC_KCAL":201.0,
   "PROCNT":29.16,
   "FAT":8.45,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":16.0,
   "FE":1.97,
   "K":362.0,
   "NA":60.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":3.217,
   "FAMS":3.373,
   "FAPU":0.302,
   "CHOLE":84.0
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  "commonNames":"URMIS # 2219, Boneless Strip Steak, Club Steak, Kansas City Strip, New York Strip",
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  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23631,
  "nutrients":{
   "ENERC_KCAL":125.0,
   "PROCNT":22.26,
   "FAT":3.32,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":18.0,
   "FE":1.86,
   "K":339.0,
   "NA":77.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":1.232,
   "FAMS":1.392,
   "FAPU":0.157,
   "CHOLE":66.0
  },
  "commonNames":"URMIS #1049",
  "name_id":"Daging sapi, chuck , lengan panggang , dipisahkan ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, brisket, flat half, separable lean only, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23632,
  "nutrients":{
   "ENERC_KCAL":124.0,
   "PROCNT":21.45,
   "FAT":3.61,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":18.0,
   "FE":1.83,
   "K":333.0,
   "NA":76.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":1.34,
   "FAMS":1.514,
   "FAPU":0.156,
   "CHOLE":66.0
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  "commonNames":"URMIS #1623",
  "name_id":"Daging sapi, Sandung lamur , setengah datar , terpisah ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8\" fat, select, cooked, braised",
  "ndbNo":23633,
  "nutrients":{
   "ENERC_KCAL":205.0,
   "PROCNT":34.6,
   "FAT":6.35,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":17.0,
   "FE":2.89,
   "K":281.0,
   "NA":57.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":2.406,
   "FAMS":2.703,
   "FAPU":0.239,
   "CHOLE":103.0
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  "commonNames":"URMIS #1049",
  "name_id":"Daging sapi, chuck , lengan panggang , dipisahkan ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , dimasak , direbus",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, brisket, flat half, separable lean only, trimmed to 1/8\" fat, select, cooked, braised",
  "ndbNo":23634,
  "nutrients":{
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   "PROCNT":33.18,
   "FAT":5.21,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":17.0,
   "FE":2.81,
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   "NA":55.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":1.973,
   "FAMS":2.216,
   "FAPU":0.18,
   "CHOLE":98.0
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  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, eye of round, roast, separable lean only, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23635,
  "nutrients":{
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   "PROCNT":22.31,
   "FAT":2.62,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":22.0,
   "FE":1.92,
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   "NA":62.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":0.898,
   "FAMS":1.105,
   "FAPU":0.113,
   "CHOLE":58.0
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  "commonNames":"URMIS #1480",
  "name_id":"Daging sapi, bulat, mata bulat, panggang , dipisahkan ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, top round, steak, separable lean only, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23636,
  "nutrients":{
   "ENERC_KCAL":129.0,
   "PROCNT":23.13,
   "FAT":3.37,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":22.0,
   "FE":1.97,
   "K":373.0,
   "NA":64.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":1.154,
   "FAMS":1.42,
   "FAPU":0.145,
   "CHOLE":61.0
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  "commonNames":"URMIS #1553",
  "name_id":"Daging sapi, bulat, bulat , restoran, steak, dipisahkan ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, bottom round, roast, separable lean only, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23637,
  "nutrients":{
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   "PROCNT":22.18,
   "FAT":3.66,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FE":1.9,
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   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":1.253,
   "FAMS":1.542,
   "FAPU":0.157,
   "CHOLE":59.0
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  "commonNames":"URMIS #1464",
  "name_id":"Daging sapi, bulat, bulat , panggang , dipisahkan ramping saja, dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8\" fat, all grades, cooked, broiled",
  "ndbNo":23638,
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   "PROCNT":29.58,
   "FAT":7.63,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":19.0,
   "FE":1.88,
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   "NA":62.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":2.907,
   "FAMS":3.048,
   "FAPU":0.292,
   "CHOLE":87.0
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 },
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  "group":"Beef Products",
  "name":"Beef, variety meats and by-products, tripe, cooked, simmered",
  "ndbNo":23640,
  "nutrients":{
   "ENERC_KCAL":94.0,
   "PROCNT":11.71,
   "FAT":4.05,
   "CHOCDF":1.99,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":81.0,
   "FE":0.66,
   "K":42.0,
   "NA":68.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAMS":1.604,
   "FAPU":0.208,
   "CHOLE":157.0
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  "name_id":"Daging sapi, berbagai daging dan produk , babat , dimasak , direbus",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23646,
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   "PROCNT":21.26,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "NA":54.0,
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   "VITA_IU":0.0,
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 },
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  "group":"Beef Products",
  "name":"Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0\" fat, choice, cooked, roasted",
  "ndbNo":23647,
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   "PROCNT":26.34,
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   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FAMS":4.907,
   "FAPU":0.312,
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  "commonNames":"URMIS #2244",
  "name_id":"Daging sapi, sirloin bawah , tri-tip panggang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilihan , dimasak , dipanggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0\" fat, choice, raw",
  "ndbNo":23648,
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   "FIBTG":0.0,
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   "FAMS":3.045,
   "FAPU":0.288,
   "CHOLE":64.0
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  "commonNames":"URMIS #2244",
  "name_id":"Daging sapi, sirloin bawah , tri-tip panggang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0\" fat, select, cooked, roasted",
  "ndbNo":23649,
  "nutrients":{
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   "PROCNT":27.17,
   "FAT":6.95,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":20.0,
   "FE":1.68,
   "K":359.0,
   "NA":58.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":2.517,
   "FAMS":3.502,
   "FAPU":0.223,
   "CHOLE":76.0
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  "commonNames":"URMIS #1429",
  "name_id":"Daging sapi, sirloin bawah , tri-tip panggang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilih , dimasak , dipanggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0\" fat, select, raw",
  "ndbNo":23650,
  "nutrients":{
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   "PROCNT":21.34,
   "FAT":4.21,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":22.0,
   "FE":1.55,
   "K":344.0,
   "NA":54.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":1.5,
   "FAMS":2.144,
   "FAPU":0.203,
   "CHOLE":59.0
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  "commonNames":"URMIS #1429",
  "name_id":"Daging sapi, sirloin bawah , tri-tip panggang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, tip round, roast, separable lean only, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23651,
  "nutrients":{
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   "PROCNT":21.07,
   "FAT":3.95,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":18.0,
   "FE":1.77,
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   "NA":54.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAPU":0.201,
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  "name_id":"Daging sapi, bulat, ujung bulat, panggang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , semua nilai , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, tip round, roast, separable lean only, trimmed to 0\" fat, choice, raw",
  "ndbNo":23652,
  "nutrients":{
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":18.0,
   "FE":1.92,
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   "NA":52.0,
   "VITC":0.0,
   "VITA_IU":0.0,
   "FASAT":1.556,
   "FAMS":1.855,
   "FAPU":0.227,
   "CHOLE":58.0
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  "commonNames":"URMIS # 2340",
  "name_id":"Daging sapi, bulat, ujung bulat, panggang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, round, tip round, roast, separable lean only, trimmed to 0\" fat, select, raw",
  "ndbNo":23653,
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FE":1.78,
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   "VITC":0.0,
   "VITA_IU":0.0,
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  "commonNames":"URMIS # 1525",
  "name_id":"Daging sapi, bulat, ujung bulat, panggang , dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, flank, steak, separable lean only, trimmed to 0\" fat, all grades, cooked, broiled",
  "ndbNo":23654,
  "nutrients":{
   "ENERC_KCAL":186.0,
   "PROCNT":27.89,
   "FAT":7.4,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
   "CA":18.0,
   "FE":1.74,
   "K":350.0,
   "NA":57.0,
   "VITC":0.0,
   "VITA_IU":0.0,
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  },
  "name_id":"Daging sapi, sayap , steak, dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , semua nilai , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, flank, steak, separable lean only, trimmed to 0\" fat, select, cooked, broiled",
  "ndbNo":23655,
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   "SUGAR":0.0,
   "CA":20.0,
   "FE":1.71,
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   "VITC":0.0,
   "VITA_IU":0.0,
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   "FAPU":0.256,
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  "commonNames":"URMIS #1584",
  "name_id":"Daging sapi, sayap , steak, dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilih , dimasak , panggang",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, flank, steak, separable lean only, trimmed to 0\" fat, all grades, raw",
  "ndbNo":23656,
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   "SUGAR":0.0,
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   "VITA_IU":0.0,
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   "CHOLE":62.0
  },
  "name_id":"Daging sapi, sayap , steak, dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , semua nilai , mentah",
  "group_id":"Produk Sapi"
 },
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  "group":"Beef Products",
  "name":"Beef, flank, steak, separable lean only, trimmed to 0\" fat, select, raw",
  "ndbNo":23657,
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  },
  "commonNames":"URMIS #1584",
  "name_id":"Daging sapi, sayap , steak, dipisahkan ramping saja, dipangkas menjadi 0 \" lemak , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, brisket, flat half, separable lean and fat, trimmed to 1/8\" fat, choice, raw",
  "ndbNo":23658,
  "nutrients":{
   "ENERC_KCAL":278.0,
   "PROCNT":18.12,
   "FAT":22.15,
   "CHOCDF":0.12,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FAPU":0.843,
   "CHOLE":91.0
  },
  "commonNames":"URMIS #2438",
  "name_id":"Daging sapi, Sandung lamur , setengah datar , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , pilihan , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, brisket, flat half, separable lean and fat, trimmed to 1/8\" fat, select, raw",
  "ndbNo":23659,
  "nutrients":{
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   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "FAMS":9.511,
   "FAPU":0.845,
   "CHOLE":94.0
  },
  "commonNames":"URMIS #1623",
  "name_id":"Daging sapi, Sandung lamur , setengah datar , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" gemuk , pilih , mentah",
  "group_id":"Produk Sapi"
 },
 {
  "group":"Beef Products",
  "name":"Beef, brisket, flat half, separable lean and fat, trimmed to 1/8\" fat, choice, cooked, braised",
  "ndbNo":23660,
  "nutrients":{
   "ENERC_KCAL":298.0,
   "PROCNT":28.66,
   "FAT":19.47,
   "CHOCDF":0.0,
   "FIBTG":0.0,
   "SUGAR":0.0,
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   "VITA_IU":0.0,
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   "FAMS":8.388,
   "FAPU":0.72,
   "CHOLE":107.0
  },
  "commonNames":"URMIS #2438",
  "name_id":"Daging sapi, Sandung lamur , setengah datar , dipisahkan ramping dan lemak , dipangkas menjadi 1/8 \" lemak , pilihan , dimasak , direbus",
  "group_id":"Produk Sapi"
 }
]